Scrambled Crackd

2
Recipe by
Easy

INGREDIENTS:

  • 240ml Crackd The No-Egg Egg
  • 1 Tablespoon Vegetable Oil
  • Salt and Pepper to taste

METHOD:

1. Place the oil into a non-stick frying pan and put on to a high heat.

2. Pour Crackd The No-Egg Egg into the pan, it should start to bubble straight away.

3. With a non metallic spatula start to draw the mixture turning it as you go.

4. When the mix starts to coagulate reduce the heat to medium.

5. Keep stirring until all the water has evaporated and the mix looks like scrambled egg.

6. Vegan egg takes longer to cook than real egg and although it may look ready usually requires around 5-7 minutes until really firm.

7. Remove from the heat and season to taste.

8. Try serving on top of sliced sourdough toast with your favourite vegan spread and sauce of choice.

Check out the Results

WE’D LOVE TO HEAR FROM YOU!

SUBMIT YOUR OWN RECIPE!

Max file size 10MB.
Uploading...
fileuploaded.jpg
Upload failed. Max size for files is 10 MB.
Thank you! Your recipe has been received!
Oops! Something went wrong while submitting your recipe.

crackd staples

Some of our OTHER faves!

It wouldn’t be Summer without some deliciously fresh Victoria Sponge cupcakes 😍 @issythevegan has the perfect recipe to get that Summer feeling going! Keep your eyes peeled for the tutorial coming soon...
The world is changing, and we want to be a big part of that change. 🌎
Our vision is to empower cooking without compromise.
Our vision is for people to eat whatever plant-based meals they want – no ifs, no buts. 
Eating is probs one of the best thi...
These granola bars have your name on them, all 6 of them😋Hit up our website for the recipe to make your Tuesday even better!