Vegan Mediterannean Quiche

Ingredients:

  • 240ml Crackd The No-Egg Egg
  • 165g short crust pastry (Jus Rol for example)
  • 100ml vegan cream
  • 150g grated vegan cheese
  • 50g red onion
  • 50g courgette
  • 50g red/green pepper
  • 4 cherry tomatoes
  • 5 stalks tenderstem broccoli
  • 2 cloves garlic
  • 1 tsp cornflour

Easy

6

Cooking time
1h5

Method:

1. Preheat the oven to 150 fan C/170/Gas Mark 4.

2. Roll out the pastry and line an 8 inch quiche dish - make sure it's a deep dish and there is a couple of cm's space at the top.

3. Line the base with greaseproof paper and cover with baking beans (or can use lentils if baking beans aren't available).

4. Bake for 20 minutes. Take out of the oven and take out the baking beans/lentils and greaseproof paper.

5. Fry the vegetables and garlic in a little oil for 7-8 minutes.

6. Dust with a tsp cornflour and mix the vegetables.

7. In a bowl, mix the Crackd The No-Egg Egg, vegan cream, vegan cheese and salt and pepper.

8. Pour the mix into the pastry, spoon in the vegetables and press into the mix, reserving the broccoli.

9. Half the cherry tomatoes and place around the quiche. Top the quiche with the stalks of tenderstem broccoli.

10. Place in the oven at 160 C, gas mark 3 for 1 hour 5 minutes.

11. Place in the fridge for 15 minutes to 'firm up' the quiche. Serve warm or cold, with a mixed salad.

Checkout the Results

No items found.

WE’D LOVE TO HEAR FROM YOU!

SUBMIT YOUR OWN RECIPE!

Max file size 10MB.
Uploading...
fileuploaded.jpg
Upload failed. Max size for files is 10 MB.
Thank you! Your recipe has been received!
Oops! Something went wrong while submitting your recipe.

crackd staples

Some of our OTHER faves!

We love to see your Crackd creations, this Vegan Eggs Royale by @savouryspoonful is giving us the brunchtime feels 😋. And did we mention the hollandaise sauce is made from our very own recipe? Find it on our website!
Hold up a minute...is that Japanese Okonomiyaki? And it is made with Crackd? And so it is vegan and delicious?? Tooooooooooo right it is! and you can make it yourself with the recipe on our website😏
Who else has a brownie weakness? and when they look this good (and they are vegan) you'd be a fool not to 😉  Check out the recipe on our website.