2

Bagels with Scrambled Crackd® and Greens

Recipe by
Easy
10 Mins

INGREDIENTS:

  • Scrambled Crackd® The No-Egg-Egg®
  • 2 Bagels
  • 1 tsp Vegetable oil
  • 60g Greens (Kale, Spinach or Chard)
  • ½ Lemon
  • Salt, Pepper
  • 2 tbsp red pesto

METHOD:

  1. First, make the scrambled Crackd® The No-Egg-Egg® following the recipe on our website.
  2. Cut in half and toast the bagels and leave them aside until needed.
  3. Warm the oil in a medium size frying pan over a low heat.
  4. Add the greens and keep stirring until they are cooked and bright green for 2-4 minutes.
  5. Take the pan off the heat, season the greens to taste with salt, pepper and a squeeze of lemon.
  6. Assemble the bagels. Place the greens over the bottom halves of the bagels, top with the scrambled Crackd and spread a tablespoon of the pesto over each top half of the bagel

Check out the Results

WE’D LOVE TO HEAR FROM YOU!

SUBMIT YOUR OWN RECIPE!

Max file size 10MB.
Uploading...
fileuploaded.jpg
Upload failed. Max size for files is 10 MB.
Thank you! Your recipe has been received!
Oops! Something went wrong while submitting your recipe.

crackd staples

Some of our OTHER faves!

Product of the year award 01
Product of the year 02
Product of the year 03