Banana Peanut Butter Waffles

2
Recipe by
Easy
5 Mins

INGREDIENTS:

CRACKD Waffles

80g Maple Syrup

1 tsp Vegan Butter

2 Bananas, thickly sliced

80g crunchy Peanut Butter

50g Chocolate shavings/chips (optional)

METHOD:

1. Start with making the waffles. Follow the recipe on our website.

2. When they are ready, prepare the toppings.

3. Add the maple syrup and vegan butter to a non-stick frying pan and warm up slowly over a low heat, stirring constantly.

4. When the mixture comes together and starts to bubble, add the sliced bananas.

5. Stir gently for 2-3 minutes, until all the slices are covered with the sticky syrup and slightly browned/caramelised.

6. Transfer the bananas into a small bowl.

7. Serve the waffles with a generous spoonful of peanut butter, caramelised bananas and chocolate shavings or chips.

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